I. Introduction
Humans have five basic senses: visual, auditory, tactile, gustatory, and olfactory [1], and our body relies on these five sensory systems to perceive information about the external environment. Tactile is one of the essential sensations, which can be defined as a system that measures a given property of the object or contact event through physical contact between the system and the object [2]. In general, people can touch the object through the skin where various tactile receptors within it respond to the corresponding parameters, such as the temperature and contact force applied to the surface of the skin and generate a weak electrical nerve. Then, these nerve signals flash to the brain via nerve fibers [3], where a holistic touch picture is assembled [4], and thereby we can identify the information of the objects, such as the temperature, surface texture, hardness, and vibration [5].