Smart Agricultural Water Management Scheme in Saudi Arabia Based on IoT and Cloud Computing Techniques

Irrigating fields, collecting rainwater for use on the farm, and delivering agricultural goods to markets throughout Saudi Arabia all rely heavily on water conservation measures known together as the agriculture water management scheme (A WMS). The dates grown in Saudi Arabia are used both at home and abroad. Management, user operation, and environmentally sound farming are all the provinces of the Ministry of Agriculture. Collectively, these practices are known as agricultural water management. Saudi Arabia's agricultural and energy sectors employ Internet of Things (loT) sensors to gather real-time data on their infrastructures for immediate analysis and response. Cloud computing (CC) may assist farmers in predicting the quality of their future harvests. The cloud may hold both long-term predictions and local weather information. Keeping realistic choices open and increasing the efficiency of water reserves are aided by technology. In addition to the problems of excess fertilizers and pesticides, using water is one of the most resource-intensive human endeavours in history. However, if water use continues to rise, the associated cost of water contamination might become unsustainable. The A WMS smart water management system employs electronic and computerized engineering to improve data collecting and analytics in Saudi Arabia. The agricultural loT encompasses specialized machinery, wireless networks, applications, and services. In Saudi Arabia, agricultural fields are monitored through a technology called loT smart farming solutions, which makes use of sensors. The online monitoring of agricultural water management and the management of complicated supply chain ecosystems are two examples of the many areas that need to be integrated to use loT in agriculture in Saudi Arabia. Experiments reveal that compared to other approaches, the A WMS leads to much higher ratios of crop production of 98.2 %, water analysis of 90.2 %, food production of 97.30/0, and economic development of 93.5%.