I. Introduction
The fishery is a vital industry for island nations or coastal cities, crucial for the sustainable development of their economies and societies. The income of fishermen often depends on their daily catch [1]. For instance, in the case of cage aquaculture, water quality changes directly affect the fish's health, thereby indirectly impacting the catch [2]. However, due to the intensification of global warming, the effects of changes in the marine environment on fisheries have become increasingly apparent, making real-time water quality sensing and prediction critically important.